Red Fish Bleu Fish brings an infusion of comfort and seafood fare to the Hyde Park neighborhood of Chicago. Our chef prepares delectable dishes served hot and cold.

Our Menu

Our menu consists of red snapper, oysters, Mahi-mahi, lobster, lobster tail, pastas, mac & cheese, and New Orleans-style seafood boil. We offer a delectable drink menu as well complete with margaritas and custom-crafted old fashions.